Raisin bran muffins recipe. Raisin Bran Muffins Recipe

Raisin Bran Muffins

raisin bran muffins recipe

They are so fast to bake up in the morning first thing while the kids are getting ready and we all have a hot, fresh breakfast before they go to school. I threw them out after baking them. When I came across this recipe from it reminded me of the muffins my mom used to buy. I used spelt bran; let any bran soak for a few minutes in the bowl of wet ingredients so it's nice and moist coming out of the oven. If you are not a bran muffin purist mine is in a loaf , I recommend adding an additional cup of dried fruit apricots, prunes and nuts. All comments are moderated before appearing on the site.

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Raisin Bran Muffins Recipe

raisin bran muffins recipe

In a small bowl, whisk together flours, baking powder, cinnamon, and salt. Not only is it healthier, but the flakes also gives the muffins a light and fluffy texture, so no heavy-dense muffins here. Sometimes a classic recipe is still the best. These can easily be frozen for another time. How to Store Raisin Bran Muffins Keep your muffins at room temperature in a plastic bag or container with a seal. Thank you so much for waiting. Then you whisk together some vegetable oil, sugar, molasses, eggs, milk and vanilla.

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Six Week Raisin Bran Refrigerator Muffins

raisin bran muffins recipe

Sign up to receive a free eCookbook with my top 25 most popular recipes. The aroma is dark and rich with notes of brown sugar and vanilla. Great for breakfast along with some for a savory treat , a snack or even in a gift basket for a new mom, these moist morsels take the cake…or muffin! This recipe starts with tossing together some wheat bran, flour, baking powder, baking soda and salt. I think next time I will half the molasses and put some applesauce in and see how it works. They are soft and moist, low in fat, and packed with fiber.

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Classic Bran Muffins Recipe

raisin bran muffins recipe

I also opted for blueberries rather than the raisins. I actually omitted the sugar and oil, and added in a shredded apple to make up for it in terms of moistness. Grease 18 muffin cups, or line with paper muffin liners. I remember my mom making us muffins from this recipe when we were in school and I distinctly remember it being in an ice cream pail. Just make sure you measure the final ground result. Im just wondering what the nutritional value looks like since i have been trying to watch what i am eating. I would rather burn down my house than clean it.

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Classic Bran Muffins Recipe

raisin bran muffins recipe

Bake 15 to 18 minutes until a toothpick can be inserted into the middle and come out clean. Just top with fruit of choice and you are good to go. Stir flour mixture into buttermilk mixture, until just blended. I came across this recipe and gave it a try. Those photos are gorgeous and make me want to bite into one right now! Classic Raisin Bran, is it the perfect breakfast muffin? Not quite as smooth as the regular brands but still so yummy! I buy the packaged All-Bran cereal to use in this recipe.

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Kellogg’s Raisin Bran Muffins Recipe « www.serviceintelligence.com

raisin bran muffins recipe

Mix dry ingredients with bran flakes mixture. Add the remaining water to another bowl then add the raisins, set aside. These super moist Bran Muffins are a great way to start off the day. I loved how moist they were inside, with a nice crust on top, and they expanded really nicely. The batter will be thin and lumpy.

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